Golden Chick | Restaurants
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About Us
The Golden Story began in Central Texas in the late 1960's when the concept was created by a former employee of a chicken franchise who believed that there had to be a better way to run a franchise system. The wonderful chicken, created by the development of secret marination and batter mixes, attracted franchise inquires, and by the time the founder sold the chain in 1982, it had grown to a total of 39 restaurants.
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At Golden Chick we pride ourselves on treating you like family and as a valuable member of the team. We'll support you with ongoing training programs designed for both the experienced entrepreneur and the first-time owner. We value your input and believe that no one succeeds by him/herself. Our franchisee advisory system gives you a voice in the future direction of the chain. Come in and taste our savory and affordable meals today!



